Lamb is a meat that can be considered a classic for Georgian shish kebab, so making lamb kebab is a culinary art with a long history. Lamb has a uniform texture. It is elastic, but there are few veins or fat in it. At the same time, the lamb is very juicy, and the taste is unlike anything else. This dish just melts in your mouth, and with every bite you want more!
$10.39 – $31.20
Lamb is a meat that can be considered a classic for Georgian shish kebab, so making lamb kebab is a culinary art with a long history. Lamb has a uniform texture. It is elastic, but there are few veins or fat in it. At the same time, the lamb is very juicy, and the taste is unlike anything else. This dish just melts in your mouth, and with every bite you want more!
| Dish portion | Four servings, One serving, Three servings, Two servings |
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