PORK KEBAB

We cook pork kebabs from the neck part only! Without the bit part, veins, with a minimum amount of fat! The kebab is juicy inside and golden brown on the outside.

$8.00$25.59

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Description

We cook pork kebabs from the neck part only! Without the bit part, veins, with a minimum amount of fat! The kebab is juicy inside and golden brown on the outside.

Additional information

Dish portion

Four servings, One serving, Three servings, Two servings

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